How Could Something So Cozy Be So Dangerous?
Here we are in early January of 2021, and the hangover from the 2020 holidays continues to darken our skies. People have grown tired of the 3 W’s: Wearing a cloth mask, Waiting 6 feet apart, avoiding close contact, and Washing hands frequently. Instead, people travelled far and wide to see their loved ones for the holidays, gathered together for meals and lodging with folks they didn’t live with, and didn’t wear their masks. “What could be the harm? It’s just me making this trip the one time.”
The problem is that most people don’t know they’ve been infected with COVID-19 for several days, during which time they are infectious. And humans believe in patterns – if someone has managed to evade the virus for 9 months so far, they may think they are somehow safe now. But the risk has only been going up and up as the prevalence of COVID infection increases. The days are short, the weather has been inclement, and folks don’t want to only meet up outside. They want to celebrate together, and with Americans, that often means food. Food means removing your mask to eat, often sitting down in one place for a while. How could something so cozy be dangerous?
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